Bacon for HoReCa • Food Service

Package type: MAP
Package size: 1 kg
Storage temperature: 2-6°C
Expiration date: 9 dni

Pork bacon (origin European Union); without skin, without ribs, without cartilage; fat content <40%, cured. Product in slices; packed in a modified atmosphere. 

Raw Bacon Cured Sliced 2.5mm  Kaminiarz 1926

Ingredients

Pork bacon without bones, cartilage and skin (94%), water, salt, antioxidant: E 301, preservative: E250.

Nutritional value

Nutritional value w 100g
Energy 614 kJ/147 kcal
Fat 8,6 g
- saturated fatty acids 3,4 g
Carbohydrates <0,5 g
- sugar <0,5 g
Protein 17 g
Salt 1,3 g

Dział Handlu:
Tel. +48 65 529 95 51, Tel. +48 609 447 347
Tel. + 48 697 034 190
HoReCa + 48 798 073 745

zamowienia@kaminiarz.pl

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